Tangy pickles and zingy cheese over crispy chips with fresh herbs and veggies—a playful, crowd-pleasing fusion.
270 findings in this grouping. Section 17 from 30
Tangy pickles and zingy cheese over crispy chips with fresh herbs and veggies—a playful, crowd-pleasing fusion.
A spicy, creamy macaroni dish with tangy pickles, velvety cheese sauce, and crispy panko topping.
Savory muffins feature avocado, potato, egg, and ranch seasoning for quick, hearty breakfasts.
Soft muffins blending matcha and pumpkin with sweet, crunchy streusel topping; ideal for morning or snacking.
Crispy fried chicken tossed in tangy-sweet chili glaze, perfect for appetizers or main dish. Japanese-inspired and dairy-free.
Creamy pasta with whipped ricotta, pumpkin puree, Parmesan, herbs, and nutmeg for a comforting vegetarian main.
Folded wraps with yogurt, berries, banana, and Cinnamon Toast Crunch create a flavorful and crunchy breakfast bite.
Crispy, spiced muffin bites made with chickpeas, pumpkin, and herbs. Ideal for snacking or lunchbox.
Flaky scones with cranberries and jalapeño, balanced sweet, tart, and gentle heat—a perfect brunch treat.