What pastry works best for the star-shaped bites?

Puff pastry is ideal for creating the flaky, delicate star shapes, providing a light and buttery base.

Can the appetizers be prepared ahead of time?

Yes, you can bake the pastry stars and toast the baguette slices in advance, then assemble toppings shortly before serving.

Use plant-based cheese alternatives and omit smoked salmon to accommodate a vegan diet.

Gluten-free puff pastry and bread can replace traditional versions to suit gluten sensitivities.

Edible gold or silver leaf and fresh herbs like mint and dill enhance both appearance and flavor.

Elegant bite-sized appetizers inspired by the magic of a star-filled New Years Eve, featuring a mix of vibrant flavors and sparkling presentation.

These appetizers were a highlight at our New Years celebration, impressing guests with both flavor and festive charm.

Star Shaped Puff Pastry Bites: 1 sheet puff pastry thawed, 1 egg beaten (for egg wash), 50 g goat cheese softened, 2 tbsp honey, 2 tsp fresh thyme leaves, 1/4 cup chopped walnuts
Midnight Blueberry & Brie Crostini: 1 baguette sliced into 12 rounds, 100 g brie cheese sliced, 1/2 cup fresh blueberries, 2 tbsp balsamic glaze, 1 tbsp edible gold leaf or gold dust (optional for garnish), Fresh mint leaves for garnish
Sparkling Smoked Salmon Stars: 100 g smoked salmon, 100 g cream cheese softened, 1 tbsp lemon juice, 1 tbsp fresh dill chopped, 1 tsp capers chopped, 12 mini blinis or cocktail pumpernickel rounds, Edible silver stars or glitter (optional for garnish)

Step 1:: Preheat oven to 200°C (400°F). Line a baking sheet with parchment paper.
Step 2:: For the Star Shaped Puff Pastry Bites Roll out puff pastry and cut into star shapes using a cookie cutter Place stars on prepared tray brush with egg wash Bake for 8 10 minutes until golden Cool slightly Mix goat cheese honey and thyme Spoon onto pastry stars Top with walnuts.
Step 3:: For the Midnight Blueberry & Brie Crostini Toast baguette slices until golden Top each with a slice of brie and a few blueberries Drizzle with balsamic glaze and if desired decorate with edible gold leaf Garnish with mint.
Step 4:: For the Sparkling Smoked Salmon Stars Mix cream cheese lemon juice dill and capers Spread mix onto blinis or pumpernickel rounds Top with smoked salmon trimming with a small star cutter if desired Garnish with edible silver stars or glitter.

Making these appetizers together became a cherished family tradition, bringing everyone closer as we celebrated the holiday.

Baking sheet, Star shaped cookie cutter, Mixing bowls, Small offset spatula or butter knife, Parchment paper

Contains gluten, dairy, eggs, nuts (walnuts), and fish (salmon). Always check ingredient labels for cross contamination or hidden allergens.

Calories 85 Total Fat 5 g Carbohydrates 7 g Protein 2 g per piece estimated

These appetizers are as delightful to prepare as they are to enjoy, perfect for starting your New Years celebration on a bright note.

→ What pastry works best for the star-shaped bites?: Puff pastry is ideal for creating the flaky, delicate star shapes, providing a light and buttery base.
→ Can the appetizers be prepared ahead of time?: Yes, you can bake the pastry stars and toast the baguette slices in advance, then assemble toppings shortly before serving.
→ How can I make the appetizers vegan?: Use plant-based cheese alternatives and omit smoked salmon to accommodate a vegan diet.
→ Are there gluten-free options available?: Gluten-free puff pastry and bread can replace traditional versions to suit gluten sensitivities.
→ What garnishes add a festive touch to these appetizers?: Edible gold or silver leaf and fresh herbs like mint and dill enhance both appearance and flavor.