Festive Pine Cone Snack

Featured in: Party Snacks

This festive mix blends crunchy mini pretzels, rice cereal, roasted almonds, and honey-roasted peanuts, coated in a buttery cinnamon-honey glaze. Finished with mini chocolate chips and a dusting of powdered sugar, it delivers sweet and savory flavors perfect for winter celebrations. Easy to prepare, it offers a delightful balance of textures and tastes, ideal as a seasonally inspired snack for sharing.

Updated on Sat, 29 Nov 2025 16:07:00 GMT
Golden-brown Festive Pine Cone Snack Mix drizzled with melted caramel and chocolate chips. Save
Golden-brown Festive Pine Cone Snack Mix drizzled with melted caramel and chocolate chips. | tastybattle.com

A crunchy, sweet-and-savory snack mix inspired by the shape and flavors of pine cones&mdashperfect for holiday gatherings or winter celebrations.

This mix brings back warm memories of winter celebrations with family and friends.

Ingredients

  • Base: 3 cups mini pretzel twists, 2 cups rice cereal squares (such as Chex), 1 cup roasted almonds, 1 cup honey-roasted peanuts
  • Coating: 1/2 cup unsalted butter, 1/3 cup brown sugar packed, 1/4 cup honey, 1 teaspoon vanilla extract, 1/2 teaspoon ground cinnamon
  • Garnish: 1/2 cup mini chocolate chips, 1/4 cup powdered sugar

Instructions

Step 1:
Line a large baking sheet with parchment paper.
Step 2:
In a large mixing bowl, combine pretzel twists, rice cereal squares, almonds, and honey-roasted peanuts.
Step 3:
In a small saucepan, melt butter over medium heat. Stir in brown sugar, honey, vanilla extract, and cinnamon. Bring to a gentle simmer, stirring until the sugar is dissolved and the mixture is slightly thickened (about 2 minutes).
Step 4:
Pour the warm coating evenly over the snack mix. Gently toss until everything is well coated.
Step 5:
Spread the mixture in an even layer on the prepared baking sheet. Allow to cool for 5–10 minutes.
Step 6:
Sprinkle mini chocolate chips over the slightly cooled mix so they stick but dont melt completely.
Step 7:
Once completely cool, dust with powdered sugar for a snowy effect.
Step 8:
Serve in a large bowl or portion into small cups for individual servings.
Sweet and salty Festive Pine Cone Snack Mix piled in a festive bowl, ready to eat. Save
Sweet and salty Festive Pine Cone Snack Mix piled in a festive bowl, ready to eat. | tastybattle.com

Our family always enjoys making this snack together during the holidays for cozy moments.

Notes

Substitute nuts with pumpkin seeds for a nut-free version. Add dried cranberries for a tart twist. For extra crunch, include baked corn snacks. Pair with hot cocoa or mulled cider for the ultimate festive treat.

Required Tools

Large mixing bowl, saucepan, wooden spoon or spatula, baking sheet, parchment paper.

Allergen Information

Contains tree nuts (almonds), peanuts, dairy (butter), gluten (pretzels, cereal). May contain soy (check chocolate chips and cereal labels). Always verify ingredient labels for hidden allergens.

Close-up of the delicious Festive Pine Cone Snack Mix, a perfect holiday snack. Save
Close-up of the delicious Festive Pine Cone Snack Mix, a perfect holiday snack. | tastybattle.com

This snack mix is an easy festive treat that delights guests and loved ones alike.

Recipe Questions

What nuts are used in this snack mix?

Roasted almonds and honey-roasted peanuts provide a rich, crunchy element to the mix.

How is the sweet coating prepared?

The coating combines melted butter, brown sugar, honey, vanilla, and cinnamon simmered to a thick glaze.

Can this mix be made nut-free?

Yes, substitute nuts with pumpkin seeds to create a nut-free version without losing crunch.

What ingredients add the festive touch?

Mini chocolate chips and powdered sugar create a snowy, festive finish to the crunchy blend.

How long does preparation take?

Preparation takes about 15 minutes, with an additional 5 minutes for cooking and cooling.

What pairs well with this snack?

Hot cocoa or mulled cider complements the sweet and savory flavors for a cozy winter treat.

Festive Pine Cone Snack

Crunchy mix of pretzels, nuts, and a sweet cinnamon-honey glaze for festive occasions.

Prep duration
15 min
Cook duration
5 min
Complete duration
20 min
Created by Alex Ramirez


Skill level Easy

Heritage American

Output 8 Portions

Nutritional specifications Meat-free

Components

Base

01 3 cups mini pretzel twists
02 2 cups rice cereal squares (such as Chex)
03 1 cup roasted almonds
04 1 cup honey-roasted peanuts

Coating

01 1/2 cup unsalted butter
02 1/3 cup packed brown sugar
03 1/4 cup honey
04 1 teaspoon vanilla extract
05 1/2 teaspoon ground cinnamon

Garnish

01 1/2 cup mini chocolate chips
02 1/4 cup powdered sugar

Directions

Phase 01

Prepare Baking Surface: Line a large baking sheet with parchment paper.

Phase 02

Combine Base Ingredients: In a large mixing bowl, combine pretzel twists, rice cereal squares, roasted almonds, and honey-roasted peanuts.

Phase 03

Make Coating: Melt unsalted butter in a small saucepan over medium heat. Stir in brown sugar, honey, vanilla extract, and ground cinnamon. Simmer gently, stirring until sugar dissolves and the mixture thickens slightly, about 2 minutes.

Phase 04

Coat Snack Mix: Pour the warm coating evenly over the base mixture. Gently toss to coat all ingredients thoroughly.

Phase 05

Cool on Baking Sheet: Spread the coated mixture evenly on the prepared baking sheet. Let it cool for 5 to 10 minutes.

Phase 06

Add Chocolate Chips: Sprinkle mini chocolate chips over the slightly cooled mixture, allowing them to adhere without melting completely.

Phase 07

Finish with Powdered Sugar: Once completely cooled, dust the mix with powdered sugar to create a snowy appearance.

Phase 08

Serve: Transfer the finished snack mix to a large serving bowl or portion into small cups for individual servings.

Necessary tools

  • Large mixing bowl
  • Saucepan
  • Wooden spoon or spatula
  • Baking sheet
  • Parchment paper

Allergy details

Review each component for potential allergens and seek professional healthcare advice if uncertain.
  • Contains tree nuts (almonds), peanuts, dairy (butter), and gluten (pretzels, cereal).
  • May contain soy—verify chocolate chips and cereal labels.

Nutrient breakdown (each portion)

These values are estimates only and shouldn't replace professional medical guidance.
  • Energy: 270
  • Fats: 13 g
  • Carbohydrates: 34 g
  • Proteins: 5 g