Dinner Winners

One-pan roasted gnocchi with sausage, peppers, and Parmesan—ready in 30 minutes for an easy, flavorful dinner.

Crisp puff pastry layered with caramelized onions, Gruyère and thyme for a savory French-inspired tart.

Tender salmon cubes on fluffy rice with creamy spicy mayo, cucumber, avocado and toasted sesame.

Diner-style smashed beef patties with melty cheese and a tangy, creamy secret sauce—ready in about 25 minutes.

Golden-roasted cabbage steaks seasoned with garlic, smoked paprika, finished with lemon zest and parsley.

Crispy tortillas with tangy kimchi, gooey mozzarella and cheddar for a quick Korean–Mexican comfort snack.

Bright Thai mango salad topped with crispy tofu, fresh herbs, and a tangy peanut dressing.

Fluffy cloud bread shells filled with seasoned beef and bright pico de gallo for a gluten-free Tex‑Mex twist.

Charred corn, black beans, avocado and romaine tossed in a tangy lime-cumin dressing with crunchy tortilla chips.