Plant-Based Taco Bowl, Black Beans
Seasoned black beans, rice or quinoa, fresh veggies, avocado and bright salsa assembled into a quick plant-based bowl.
Complete Recipe Collection
We've got every recipe you're searching for. Whether you're cooking for a crowd or just yourself, you'll find easy and delicious meals to try repeatedly at Tasty Battle!
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Our Culinary Collection
Pickle Margarita Mocktail with Jalapeño
Bold, tangy pickle margarita mocktail with lime, pickle brine and a jalapeño-salt rim. Ready in 10 minutes, serves 2.
Strawberry Basil Lemonade Pitcher
Sweet strawberry and basil lemonade, blended and strained into a chilled party pitcher—bright, herbaceous, and refreshing.
Kentucky Derby Chocolate Bourbon Pecan
Decadent chocolate and pecan tart with bourbon-spiked filling and a flaky, buttery crust.
Spring Pea Soup, Whipped Ricotta
Vibrant pea soup topped with whipped ricotta and mint oil, served warm or chilled for a fresh spring starter.
Grilled Corn Black Bean Taco
Charred corn, black beans, avocado and romaine tossed in a tangy lime-cumin dressing with crunchy tortilla chips.
Cloud Bread Tacos with Pico
Fluffy cloud bread shells filled with seasoned beef and bright pico de gallo for a gluten-free Tex‑Mex twist.
Bridal Shower Rosé Velvet
Rosé-infused pink velvet layers, rosé buttercream, and edible gold drip for a show-stopping bridal shower centerpiece.
Baby Shower Lemon Sunshine Cake
Zesty lemon cake with cream cheese frosting and edible flowers, light and festive for baby showers.