Save A festive, refreshing iced matcha latte infused with creamy sugar-free white chocolate and a cool hint of peppermint, topped with a swirl of whipped cream and crushed sugar-free candy cane.
I love serving this during the holidays because it combines festive flavors with a healthy twist that everyone enjoys.
Ingredients
- Matcha Base: 2 teaspoons high-quality matcha powder, 1/4 cup hot water (not boiling, about 175℉/80℃)
- White Chocolate Mixture: 1/4 cup sugar-free white chocolate chips, 1 cup unsweetened almond milk (or milk of choice), 1/4 teaspoon pure peppermint extract, 1 to 2 tablespoons sugar-free sweetener (e.g., erythritol or monk fruit), to taste
- Assembly & Garnish: 1 cup ice cubes, 1/4 cup sugar-free whipped cream (optional), 2 tablespoons crushed sugar-free candy canes (optional)
Instructions
- Step 1:
- In a small saucepan over low heat, combine the almond milk and sugar-free white chocolate chips. Stir constantly until the chocolate is fully melted and the mixture is smooth. Remove from heat and stir in the peppermint extract and sweetener.
- Step 2:
- In a small bowl, whisk the matcha powder with hot water using a bamboo whisk or milk frother until smooth and frothy.
- Step 3:
- Fill two large glasses with ice cubes.
- Step 4:
- Pour the white chocolate mixture evenly over the ice in each glass.
- Step 5:
- Slowly pour the prepared matcha over the white chocolate layer to create a layered effect.
- Step 6:
- Top with sugar-free whipped cream and sprinkle with crushed sugar-free candy canes, if desired.
- Step 7:
- Stir before drinking and enjoy immediately.
Save This is the drink that brings my family together every winter; we cherish the moments sipping these festive iced lattes by the fireplace.
Required Tools
Small saucepan, whisk or milk frother, measuring cups and spoons, two large glasses
Allergen Information
Contains milk if using dairy milk or regular white chocolate chips. May contain nuts if using almond milk. Always check ingredient labels for allergens.
Nutritional Information
Calories 110 Total Fat 6 g Carbohydrates 11 g Protein 2 g per serving
Save Enjoy this festive and refreshing latte chilled, perfect for any time you want a healthy holiday treat.
Recipe Questions
- → How can I make the drink creamier?
For a richer texture, use regular milk or add a splash of half-and-half while melting the white chocolate mixture.
- → Can I substitute the peppermint extract?
Yes, you can adjust peppermint extract to your preference or omit it for a milder flavor.
- → What is the best way to whisk matcha powder?
Use a bamboo whisk or milk frother with hot water to achieve a smooth and frothy matcha base.
- → Is it possible to prepare a vegan version?
Absolutely. Use dairy-free white chocolate and a plant-based whipped topping to keep it vegan.
- → How should I store leftover ingredients?
Keep white chocolate chips, sweeteners, and whipped cream refrigerated and check for allergens on packaging.